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The Thanksgiving Cookbook

by Holly Garrison

Synopsis
This complete guide to what most Americans regard as the best-loved feast of the year includes all of the traditional recipes, plus regional classics and updated variations on heirloom dishes, covering every kind of poultry, stuffings, gravies, breads, vegetables, desserts, beverages, and more. Instructional illustrations throughout.

 

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Holly Garrison / Paperback / Published 1995
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