Book Description
Americans spend over 30 billion dollars a year trying to
lose weight on methods that, for the most part, are not
proven effective or safe. The diet industry is notoriously
under-regulated, which is why consumers need to arm
themselves with The Unofficial Guide to Dieting Safely. It
explains: - Ratios and portions of fat, cholesterol, and
fiber that work - The necessity of complementing dieting with
an exercise program - Current weight-loss programs, diet
pills, and supplements scrutinized - The inside scoop on
healthy, low-fat foods that are rich in vitamins and
nutrients.